ENDECA_EXCLUDE_START
Betty Crocker
Become a Member of Betty's Kitchen
Join FREE  |  Log in
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Reviews & Comments

Pumpkin Crumble Cake
full spoonfull spoonfull spoonfull spoonfull spoon (4 Ratings)

4 Ratings

5 spoons 75%
4 spoons
3 spoons 25%
2 spoons
1 spoons
Enjoy this delicious nutty pumpkin cake made using Betty Crocker® SuperMoist® cake mix, topped with pecan mixture and whipped cream - a tasty dessert.
Prep: 10 MinTotal: 1 Hr
1 - 3 of 3 Reviews
Posted 12/25/2012 11:24:04 PM REPORT ABUSE luvscrbbl said:
Rating:
Made this today for Christmas. Very easy and very moist recipe. Somewhere between a pumpkin pie and cake texture. I would make this again. Good flavor, esp. with whipped cream.
This reply was: Helpful  Inspiring
Posted 1/12/2012 11:27:53 PM REPORT ABUSE lroecker said:
Rating:
Delicious and easy to prepare, Pumpkin Crumble Cake was a hit at our table. You won't be sorry you tried it!
This reply was: Helpful  Inspiring
Posted 12/21/2011 10:34:14 AM REPORT ABUSE Cheechsmom1 said:
Rating:
This cake was just perfect! Light and not to sweet...if you like the seasonal fall cakes....try this one!
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
© 2013 ®/TM General Mills All Rights Reserved
ENDECA_EXCLUDE_START
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END