Treat your guests with a creamy pumpkin cheesecake that's topped with caramel-rum sauce.
Cinnamon graham cracker crumbs can be substituted for the teddy bear-shaped graham crackers.
To save time, use purchased caramel topping instead of making the caramel sauce. Warm the topping and stir in the rum or rum extract.
To easily crush the crackers, use a food processor or place them in a plastic bag and crush with a rolling pin.
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