Breakfast in one skillet—packed with the protein of eggs, beans and cheese—makes this the perfect start to your day! Blogger Kristen Doyle of Dine and Dish shares a favorite recipe.
Whipping cream is the key to making the most delicious fluffy, scrambled eggs! You can do without, but use the cream for an extra-indulgent breakfast.
For breakfast on the go, wrap 1/4 cup of the egg and bean mixture in a softened flour tortilla.