Surprise and delight a princess with a storybook cake! The baking pan and simple candies are the secrets.
SAVE ON THIS RECIPE!
Bake and freeze the cake before your big celebration. Tightly cover unfrosted cake, and freeze for up to 2 months. Thaw and decorate the day before your celebration.
Create an attractive display by covering a piece of sturdy cardboard with wrapping paper, then plastic food wrap. Stretch and secure with tape. Or cover cardboard with foil or cooking parchment paper.
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