Praline Cake with Cream Cheese Filling Reviews

Reviews & Comments

(10 Ratings)

10 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Praline Cake with Cream Cheese Filling

Love filled bundt cakes? A special pan creates the tunnel while baking so the cake is ready to fill when cool. It’s easy!

Prep: 25 MinTotal: 2 Hr 35 Min

1 - 5 of 5 Reviews

Posted 8/6/2011 11:11:52 AM REPORT ABUSE Slave2CPAs said:

Rating:

I'll give this recipe a shot but there will probably be some modifications. Also, I'm not investing in a gadget that probably won't be used that often. What's wrong with putting some batter in a regular bundt pan, filling then more batter? Works fine for me.

This reply was: Helpful Inspiring

Posted 1/3/2011 4:44:49 PM REPORT ABUSE mjluke2 said:

Rating:

first finding the bundt pan instert, was a joke. i went to 7different stores and none of them had even heard of on. i used to bowels (it woked ok), im ording the insert online. i did change it alittle the thought of all that plain cream cheese yuck, so i mixed powered sugar and wipping cream to it. all in all ill make it again.

This reply was: Helpful Inspiring