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Potatoes Under Creamy Chicken

Flavorful roasted garlic mashed potatoes are hiding under this creamy chicken and vegetable sauce.

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( 39 Ratings)

39 Ratings

5 Stars 44%

4 Stars 36%

3 Stars

2 Stars 10%

1 Stars

Member Reviews ( 15 )

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Prep Time 20 min
Total Time 20 min
Servings 4

Ingredients

Chicken Mixture

1/2: cup milk

1: can (10 3/4 oz) condensed cream of chicken or cream of mushroom soup

1 1/2: cups diced cooked chicken or turkey (1/2 lb)

1: box (9 oz) Green Giant® frozen cut broccoli

1: can (14.5 oz) Muir Glen® organic diced tomatoes, drained

Potatoes

1 1/2: cups hot water

1/2: cup milk

2: tablespoons butter or margarine

1/2: package (7.2-oz size) Betty Crocker® roasted garlic mashed potatoes (1 pouch)

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Directions

1 In 2-quart saucepan, heat 1/2 cup milk and the soup to boiling, stirring frequently. Stir in chicken and broccoli.
2 Reduce heat; cover and simmer about 5 minutes or until broccoli is tender. Stir in tomatoes.
3 In another 2-quart saucepan, heat hot water, 1/2 cup milk and the butter to a rapid boil. Remove from heat. Stir in 1 pouch Potatoes and Seasoning just until moistened. Let stand about 1 minute or until liquid is absorbed. Whip with fork until smooth. Serve chicken mixture over potatoes.

EXPERT TIPS

Expert Tips

Lower fat and calories by using fat-free (skim) milk and reduced-fat condensed cream of chicken soup.

For extra flavor and color, sprinkle finely grated Parmesan cheese and chopped fresh basil or parsley over the chicken mixture.

Betty Crocker® Potato Buds® instant mashed potatoes (enough for 4 servings) can be substituted for the roasted garlic mashed potatoes.

You can make this dish from foods you keep on the shelf or in the freezer. Two 5-ounce cans of chunk chicken can replace the diced cooked chicken.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 305
Calories from Fat: 100 ),

% Daily Value

Total Fat: 11 g; 11 %
(Saturated Fat 3 g, 3 % ),
Cholesterol: 55 mg; 55 %;
Sodium: 1070 mg; 1070 %;
Total Carbohydrate: 31 g; 31 %
(Dietary Fiber 4 g 4 % ),
Protein: 24 g; 24 %

% Daily Value*:

Vitamin A: 36%;
Vitamin C: 30%;
Calcium: 12%;
Iron: 12%;

Exchanges:

2 Starch; 2 1/2 Lean Meat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 15 Reviews View All

Posted 8/24/2012 3:01:31 PM REPORT ABUSE MelanieNichole said:

Rating:

Instead of tomatoes I included some frozen corn and peas, simply because that is what is in my freezer! I served it with some garlic toast and garlic "Simply Potatoes" mashed potatoes. This dish was great!

This reply was: Helpful Inspiring