Bake potatoes and beef, sprinkled with taco-seasoned cheese and tortilla chips to make delicious casserole dinner for five.
SAVE ON THIS RECIPE!
If your family loves salsa, serve it with this Mexican-style casserole.
If you're really a planner, consider cooking up several pounds of beef ahead of time and freezing it in resealable plastic bags in 1/2-pound quantities (1 cup cooked ground beef).
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