Posted 12/12/2009 7:49:45 PM
What a great, easy and delicious casserole! I couldn't find the Progresso mushroom soup so I used half cream of mushroom and half cream of chicken in the recipe which worked fine. They also didn't have the french fried onions which I'm not a huge fan of anyway so I mixed breadcrumbs with onion powder for a nice crunch on the top. This was a huge hit paired with the slow cooker rib recipe, and is a great side dish virtually any meat you are making. I will be making this again and again!