Posole

Posole

Enjoy your dinner with this spicy stew made using pork, white hominy and tomatoes that’s ready in 25 minutes. Perfect if you love Mexican cuisine.

Prep Time

25

Minutes

Total Time

25

Minutes

Makes

4

servings

1
pork tenderloin (1 lb), trimmed of fat and cut into bite-size pieces
2
teaspoons salt-free southwest chipotle seasoning blend
Cooking spray
1
can (15.5 oz) white hominy, undrained
1
can (14.5 oz) Mexican-style stewed tomatoes with jalapeño peppers and spices, undrained
1
cup water
1/4
cup chopped fresh cilantro
  1. Spray large saucepan with cooking spray; heat over medium-high heat. Sprinkle pork with seasoning blend; spray with cooking spray. Add pork to pan; cook 4 minutes, stirring frequently, until browned.
  2. Stir in hominy, tomatoes and water. Heat to boiling; reduce heat. Cover; simmer 20 minutes, stirring occasionally, or until pork is no longer pink in center. Stir in cilantro.
Makes 4 servings (1 1/ 3 cups)

Nutrition Information:

1 Serving (1 Serving)
  • Calories 230
    • Total Fat 5g
      • (Saturated Fat 1 1/2g,),
    • Sodium 610mg;
    • Total Carbohydrate 23g
      • (Dietary Fiber 4g,
    • Protein 24g;
    Percent Daily Value*:
      Exchanges:
      • 1 Starch;
      • 1/2 Vegetable;
      • 3 Lean Meat;
      Carbohydrate Choices:
      • 1;
      *Percent Daily Values are based on a 2,000 calorie diet.