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Popover Pizza Casserole

Bake potatoes and beef sprinkled with taco-seasoned cheese and tortilla chips to make delicious casserole dinner for five.

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( 8 Ratings)

8 Ratings

5 Stars 38%

4 Stars 12%

3 Stars 38%

2 Stars

1 Stars 12%

Member Reviews ( 4 )

6a2b6e7a-8200-4264-8250-5b00aaa5de13

Prep Time 10 min
Total Time 50 min
Servings 6

Ingredients

1: pound ground beef

1: jar or can (14 to 15 ounces) pizza sauce

2: eggs

1: cup milk

1: tablespoon vegetable oil

1: cup Gold Medal® all-purpose flour

1/2: teaspoon salt

2: cups shredded Cheddar cheese (8 ounces)

2: medium green onions, chopped (2 tablespoons), if desired

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Directions

1 Heat oven to 425°.
2 Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in pizza sauce. Heat to boiling; reduce heat to low and keep warm.
3 Beat eggs, milk, oil, flour and salt with wire whisk until foamy. Spoon beef mixture into ungreased rectangular baking dish, 13x9x2 inches. Sprinkle with cheese. Pour egg mixture over cheese. Sprinkle with onions.
4 Bake uncovered 25 to 30 minutes or until puffy and golden brown. Serve immediately.

EXPERT TIPS

Expert Tips

If you like, use spaghetti sauce instead of the pizza sauce.

The entire green onion, both white and green parts, is edible. The white portion of a green onion has a slightly stronger flavor than the green stems.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 485
Calories from Fat: 280),

% Daily Value

Total Fat: 31g; 31%
(Saturated Fat 14g, 14% ),
Cholesterol: 155mg; 155%;
Sodium: 770mg; 770%;
Total Carbohydrate: 24g; 24%
(Dietary Fiber 2g 2% ),
Protein: 30g; 30%

% Daily Value*:

Iron: 18%;

Exchanges:

1 Starch; 2 Vegetable; 3 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 4 Reviews View All

Posted 12/23/2012 4:22:19 PM REPORT ABUSE kraft-in-the-kitchen said:

Rating:

This was a delicious casserole and affords all sorts of opportunities for customization with typical pizza toppings. The popover topping is a perfect contrast to the ground meat and Italian sauce.

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