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Betty Crocker
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Reviews & Comments

Poached Eggs
full spoonfull spoonfull spoonfull spoonempty spoon (2 Ratings)

2 Ratings

5 spoons 50%
4 spoons
3 spoons 50%
2 spoons
1 spoons
One ingredient and 15 minutes is all you need to make these delicious poached eggs – perfect for a dinner.
Prep: 10 MinTotal: 15 Min
1 - 3 of 3 Reviews
Posted 10/25/2012 8:44:51 PM REPORT ABUSE Pauli514 said:
Rating:
Me too!!! My first EVER perfect poached eggs. Thanks so much! I believe its the simmering water/vinegar as well. :D
This reply was: Helpful  Inspiring
Posted 8/20/2011 9:37:39 AM REPORT ABUSE Becksterzz said:
Rating:
Wow my first ever perfect poached eggs (and I have tried). I added 1 tsp white vinegar to water - heard that helps keep the whites from breaking apart and I keep trying everything. Think the description of water was the key.
This reply was: Helpful  Inspiring
Posted 8/1/2011 9:24:49 AM REPORT ABUSE crcompo said:
Rating:
You do not say whether to leave the lid on the saucepan or not.
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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