Turn pizza snacks into clever kabobs served with pizza sauce for dipping.
SAVE ON THIS RECIPE!
Mix up the choices! Try pineapple and green bell pepper with a pepperoni pizza snack for a Hawaiian kabob, or zucchini and an olive with a cheese pizza snack for an Italian kabob.
Assemble the kabobs and store covered in refrigerator. Just before serving, brush with dressing; bake as directed.
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