The clever details on these adorable cupcakes make them an especially fun Easter treat, from the ramen noodle "whiskers" to the tiny candy "cotton tail."
SAVE ON THIS RECIPE!
Make white bunnies by using white cake mix and white frosting.
If you don’t have squirt bottles for the melted candy, use a resealable food-storage plastic bag and cut off a tiny corner of the bag for piping.
Look for somen noodles in the Asian-foods section of the grocery store, but if you can’t find them, thin spaghetti will work well too.
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