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Pineapple Salsa

Colorful and so fresh tasting! Serve this versatile six-ingredient salsa with grilled meat, poultry or fish.

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 (12) 1 Reviews
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  • Prep Time 10 min
  • Total Time 1 hr 10 min
  • Servings 8

Ingredients

2
cups 1/2-inch pieces pineapple (1/2 medium)
2
tablespoons chopped fresh cilantro or parsley
2
tablespoons lime juice
1
small red bell pepper, chopped (1/2 cup)
1
small red onion, finely chopped (1/4 cup)
1
small red chili, seeded and finely chopped (1/2 teaspoon)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Mix all ingredients in glass or plastic bowl.
  • 2 Cover and refrigerate at least 1 hour to blend flavors.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
20
(
Calories from Fat
0),
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
),
Cholesterol
0mg
0%;
Sodium
0mg
0%;
Total Carbohydrate
6 g
6 %
(Dietary Fiber
1 g
1 %
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
12%;
Vitamin C
22%;
Calcium
0%;
Iron
0%;
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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