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Pimento-Cheese Spread

Blogger Jessica Walker from Lil Miss Bossy shares a favorite recipe. Spread on a cracker, celery stick or bread, this southern cheese spread is sure to be a favorite!

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  • Prep Time 15 min
  • Total Time 15 min
  • Servings 24

1
loaf (16 oz) prepared cheese product
2
cups finely shredded sharp Cheddar cheese (8 oz)
1
jar (4 oz) sliced pimientos, drained
1
cup mayonnaise or salad dressing

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Using grater with large holes, shred cheese product into large bowl. Stir in Cheddar cheese and pimientos. Add mayonnaise; stir and fold until mixture is creamy. Serve immediately, or refrigerate until serving time. Serve with crackers, cocktail bread slices, pretzels or cut-up fresh veggies.

EXPERT TIPS

Expert Tips

This recipe is easily doubled for a larger gathering.

If you have leftovers, you may need to add a little more mayonnaise the next day for a creamier texture.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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