ENDECA_EXCLUDE_START
Betty Crocker
Avatar
Become a Member of Betty's Kitchen
Join FREE   |   Subscribe to newsletters   |   Log in
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Reviews & Comments

Philly Cheese Steak Egg Rolls
full spoonfull spoonfull spoonfull spoonfull spoon (5 Ratings)

5 Ratings

5 spoons 60%
4 spoons 40%
3 spoons
2 spoons
1 spoons
Philly Cheese Steak Egg Rolls
Serve your family with these popular beef egg rolls - a tasty dinner that’s ready in just 25 minutes.
Prep: 25 MinTotal: 25 Min
Write a Review
1 - 3 of 3 Reviews
Posted 6/2/2012 7:21:18 PM REPORT ABUSE Kelly_D said:
Rating:
I'm all about convenience. :) If I didn't want to cook a raw roast, what would be a good pre-cooked substitute for that? Thank you!
This reply was: Helpful  Inspiring
Posted 6/2/2012 10:06:06 AM REPORT ABUSE spfeil said:
Rating:
These egg rolls were OUT OF THIS WORLD! I made them for our family and neighbors and they said they were better than any egg roll at the Chinease resturants. I used canned mushrooms instead of fresh mushrooms and used regular provolone cheese instead of the smoked provolone they they turned out FANTASTIC. We used the left over au jus to dip the egg rolls in. Was definatly a hit at my house and we will be making them again soon, and I will definatly be sharing this recipe with friends and family.
This reply was: Helpful  Inspiring
Posted 4/28/2012 1:56:26 PM REPORT ABUSE Panther87 said:
Rating:
My son Loved these. when i made them, they only made 7 egg rolls and I even was using a 1/3 cup measure to scoop the filing. they were even very good the next day warmed up for lunch.
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
© 2013 ®/TM General Mills All Rights Reserved
ENDECA_EXCLUDE_START

Related Content

RECIPES
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END