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Reviews & Comments

Pesto Deviled Eggs
full spoonfull spoonfull spoonfull spoonfull spoon (1 Ratings)

1 Ratings

5 spoons 100%
4 spoons
3 spoons
2 spoons
1 spoons
Blogger Brooke McLay of Cheeky Kitchen shares a favorite recipe. Don’t let the color of these deviled eggs fool you. They may be a little green, but the flavor of pesto served deviled egg-style is totally scrumptious!
Prep: 5 MinTotal: 15 Min
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1 - 1 of 1 Reviews
Posted 11/11/2012 1:39:38 PM REPORT ABUSE Goldbergh said:
Rating:
Super simple and delicious! Works GREAT with pesto! Thank you.
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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