Pesto ~ Spinich ~ Artichoke ~ Pasta

Gourmet Pasta Pesto Sauce Goat Cheese Spinich Artichokes Garlic Roasted Red Peppers EVOO

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Member Recipe By designerslips

Prep Time 30 min
Total Time 30 min
Servings 10

Ingredients

1: Casserole Dish Gourmet Pasta EVOO Garlic Pesto Fresh Spinich Artichokes Roast. Red Peppers Goat Cheese

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Directions

1 Cook Pasta
2 Prepare Skillet w/ 2 Tbsp. EVOO Saute Garlic Pour Pasta in Skillet and add Pesto Sauce Roasted Red Pepper & Artichokes
3 Sprinkle 1 Bag Organic Fresh Spinich over top. Saute 10 min. or until Spinich Cooks down.
4 Pour in Casserole Dish Sprinkile Crumbled Goat Cheese Over All
5 Serve Hot
6 The Goat Cheese in this Pasta makes this Dish Delicious for those Extra Special Occasions