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Prep 15min
Total1hr30min
Servings24
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Ingredients
6
tablespoons butter or margarine
2
tablespoons Worcestershire sauce
1 1/2
teaspoons seasoned salt
2
to 3 teaspoons red pepper sauce
3
cups Corn Chex™ cereal
3
cups Rice Chex™ cereal
3
cups Wheat Chex™ cereal
1
cup mixed nuts
1
cup bite-size pretzels
1
cup garlic-flavor bite-size bagel chips, or regular-size bagel chips, broken into 1-inch pieces
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Steps
1
Heat oven to 250°F.
2
In ungreased large roasting pan, melt butter in oven. Stir in Worcestershire sauce, seasoned salt and pepper sauce. Gradually stir in remaining ingredients until evenly coated.
3
Bake uncovered 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes. Store in airtight container.
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Get a jump start on your party preparations. Make this snack up to 2 weeks ahead and store it tightly covered in the freezer or at room temperature.
If your goal is to reduce fat in recipes (and whose isn't these days?), use 3 tablespoons margarine, omit the mixed nuts and use fat-free bagel chips.
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