Peppermint Whipped Cream Filling

Peppermint Whipped Cream Filling

Prep Time

None

Total Time

00

Minutes

Makes

 

2
cups whipping (heavy) cream
1/4
cup granulated or powdered sugar
1
teaspoon peppermint extract
5
to 6 drops red or green food color
  1. Beat all ingredients in chilled large bowl with electric mixer on high speed until stiff. Fill puffs. Serve immediately, or cover and refrigerate up to 4 hours.
Makes

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.