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Peppermint Whipped Cream Filling

 0 Ratings
0 Comments
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Ingredients

2
cups whipping (heavy) cream
1/4
cup granulated or powdered sugar
1
teaspoon peppermint extract
5
to 6 drops red or green food color

Directions

  • 1 Beat all ingredients in chilled large bowl with electric mixer on high speed until stiff. Fill puffs. Serve immediately, or cover and refrigerate up to 4 hours.
 

Nutrition Information

No nutrition information available for this recipe.

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