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Peppermint Patty Cocktail

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  • Prep 5 min
  • Total 5 min
  • Servings 4
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Here is a cocktail recipe perfect to warm you on Christmas - a creamy hot chocolate drink, spiked with peppermint schnapps, crème de cacao and cognac.
Updated Mar 6, 2014
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Ingredients

  • 2 packages (1 oz each) instant cocoa mix
  • 1/2 cup crème de cacao
  • 1/4 cup peppermint schnapps
  • 1/4 cup cognac
  • Sweetened whipped cream, if desired
  • Chocolate shavings, if desired

Steps

  • 1
    Make cocoa mix as directed on package, using water instead of milk. In small bowl, stir together crème de cacao, schnapps and cognac; stir into hot cocoa.
  • 2
    Pour mixture evenly into 4 Irish coffee glasses. Top with whipped cream and chocolate shavings.

Tips from the Betty Crocker Kitchens

  • tip 1
    You could make this drink a day ahead and serve it chilled instead in martini glasses.

Nutrition

200 Calories, 0g Total Fat, 0g Protein, 37g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
200
Total Fat
0g
0%
Saturated Fat
0g
0%
Sodium
100mg
0%
Total Carbohydrate
37g
0%
Dietary Fiber
0g
0%
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 1/2 Other Carbohydrate;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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