Pecan Topping

Pecan Topping

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Prep Time

None

Total Time

00

Minutes

Makes

 

1
tablespoon butter or margarine (firm)
1/4
cup packed brown sugar
1/4
cup chopped pecans
  1. Cut butter into remaining ingredients, using pastry blender or crisscrossing 2 knives, until crumbly.
Makes

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.