Pecan Topping

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

1
tablespoon butter or margarine (firm)
1/4
cup packed brown sugar
1/4
cup chopped pecans

  • 1 Cut butter into remaining ingredients, using pastry blender or crisscrossing 2 knives, until crumbly.