ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Pear Salsa

 0 Ratings
0 Comments
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Ingredients

1
large unpeeled pear, chopped (1 1/2 cups)
1
medium hot or mild yellow chili, chopped (2 tablespoons)
2
medium green onions, chopped (2 tablespoons)
2
tablespoons chopped fresh cilantro
2
teaspoons grated lemon peel
2
tablespoons lemon juice
1/2
teaspoon salt

Save on this Recipe

Enter Zip to change location:

Directions

  • 1 Mix all ingredients in small glass or plastic bowl. Cover and refrigerate at least 1 hour to blend flavors but no longer than 24 hours.
 

Nutrition Information

No nutrition information available for this recipe.

Rate and Comment

© 2015 ®/TM General Mills All Rights Reserved

More To Explore
powered by ZergNet
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close