Peanutty Chicken Kabobs

Grilled chicken kabobs ready in 30 minutes that are served with reserved sauce and the peanuts.

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Prep Time 15 min
Total Time 30 min
Servings 4

Ingredients

1: pound boneless, skinless chicken breast halves or thighs, cut into 1 1/2-inch pieces

: Chopped peanuts, if desired

Spicy Peanut Sauce

1/3: cup crunchy peanut butter

1/3: cup boiling water

1: tablespoon grated gingerroot or 1 teaspoon ground ginger

1: tablespoon lemon juice

1/8: teaspoon crushed red pepper

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Directions

1 Brush grill rack with vegetable oil. Heat coals or gas grill for direct heat. Thread chicken pieces on four 10- to 12-inch metal skewers, leaving space between each piece.
2 Make Spicy Peanut Sauce; reserve 1/2 cup sauce to serve with cooked kabobs. Brush chicken with half of the remaining sauce.
3 Cover and grill kabobs 4 to 5 inches from medium heat about 15 minutes, turning and brushing occasionally with remaining sauce, until chicken is no longer pink in center. Serve kabobs with reserved sauce and the peanuts.