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Peanut Butter Waffle Toast

Waffle toast? Bread covered with a peanut butter batter is baked in a waffle iron, creating a cross between French toast and waffles.

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 (81) 15 Reviews
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  • Prep Time 20 min
  • Total Time 20 min
  • Servings 6

Ingredients

1 1/4
cups milk
1
cup Original Bisquick™ mix
1/2
cup peanut butter
2
tablespoons granulated sugar
1
teaspoon vanilla
1
egg
6
to 8 slices bread
6
to 8 tablespoons miniature semisweet chocolate chips
Powdered sugar, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat waffle iron; grease with shortening if necessary (or spray with cooking spray before heating).
  • 2 In medium bowl, stir milk, Bisquick mix, peanut butter, granulated sugar, vanilla and egg until well blended. Carefully dip bread into batter on both sides. Place in waffle iron; close lid.
  • 3 Bake about 2 minutes or until steaming stops and "toast" is golden. Carefully remove waffle toast. Sprinkle each waffle with 1 tablespoon chocolate chips and powdered sugar.

EXPERT TIPS

Expert Tips

The peanutty batter covering the bread is thick so it clings to the bread. If it seems a little too thick, add a small amount of milk. When you coat the bread, use your fingers to turn the slices (messy) or try using a spatula (less messy). Either way, the toast turns out delicious!

How many slices of waffle toast you'll actually make will depend on the type of bread you use.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
400
(
Calories from Fat
180),
% Daily Value
Total Fat
20g
20%
(Saturated Fat
6g,
6%
Trans Fat
1/2g
1/2%
),
Cholesterol
40mg
40%;
Sodium
550mg
550%;
Total Carbohydrate
43g
43%
(Dietary Fiber
3g
3%
  Sugars
17g
17%
),
Protein
12g
12%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
15%;
Iron
15%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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