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Peanut Butter Waffle Toast

Waffle toast? Bread covered with a peanut butter batter is baked in a waffle iron, creating a cross between French toast and waffles.

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( 80 Ratings)

80 Ratings

5 Stars 35%

4 Stars 30%

3 Stars 29%

2 Stars

1 Stars

Member Reviews ( 14 )

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Prep Time 20 min
Total Time 20 min
Servings 6

Ingredients

1 1/4: cups milk

1: cup Original Bisquick® mix

1/2: cup peanut butter

2: tablespoons granulated sugar

1: teaspoon vanilla

1: egg

6: to 8 slices bread

6: to 8 tablespoons miniature semisweet chocolate chips

: Powdered sugar, if desired

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Directions

1 Heat waffle iron; grease with shortening if necessary (or spray with cooking spray before heating).
2 In medium bowl, stir milk, Bisquick mix, peanut butter, granulated sugar, vanilla and egg until well blended. Carefully dip bread into batter on both sides. Place in waffle iron; close lid.
3 Bake about 2 minutes or until steaming stops and "toast" is golden. Carefully remove waffle toast. Sprinkle each waffle with 1 tablespoon chocolate chips and powdered sugar.

EXPERT TIPS

Expert Tips

The peanutty batter covering the bread is thick so it clings to the bread. If it seems a little too thick, add a small amount of milk. When you coat the bread, use your fingers to turn the slices (messy) or try using a spatula (less messy). Either way, the toast turns out delicious!

How many slices of waffle toast you'll actually make will depend on the type of bread you use.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 400
Calories from Fat: 180),

% Daily Value

Total Fat: 20g; 20%
(Saturated Fat 6g, 6% Trans Fat 1/2g 1/2% ),
Cholesterol: 40mg; 40%;
Sodium: 550mg; 550%;
Total Carbohydrate: 43g; 43%
(Dietary Fiber 3g 3% Sugars 17g 17% ),
Protein: 12g; 12%

% Daily Value*:

Vitamin A: 2%;
Vitamin C: 0%;
Calcium: 15%;
Iron: 15%;

Exchanges:

1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 14 Reviews View All

Posted 2/18/2013 10:12:39 PM REPORT ABUSE julie4evert said:

Rating:

Excellent tasting recipe the only thing I would advise is to cook it a few minutes longer. I made an excellent tasting topping. Microwave a few tablespoons of your favorite jam, add a few drops of maple syrup and a few squirts of I can't believe it's not butter spray. You'll think you've died and gone to heaven!

This reply was: Helpful Inspiring