Blogger Bree Hester of Baked Bree makes a simple chocolate-frosted peanut butter cake that your family will love!
SAVE ON THIS RECIPE!
To make a thinner cake, use a 15x10x1-inch pan and reduce the baking time by 5 minutes.
To add even more peanut butter and chocolate flavor, top the cake with chopped chocolate-covered peanut butter cup candies.
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