Peanut Butter Candy Jumble Cookies

  • Prep Time 30 min
  • Total Time 30 min
  • Servings 12

Ingredients

Ingredients

1
pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
1/2
cup quick-cooking oats
3
tablespoons vegetable oil
2
tablespoons water
1
egg
1
cup M&M's™ chocolate candies
1
cup salted peanuts

Directions

Directions

  • 1 Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by 1/4 cupfuls onto ungreased cookie sheet.
  • 2 Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.

Notes










Tips

Expert Tips

Pack cookie mix with oats, chocolate candies and peanuts in a glass jar along with finishing directions for a fun gift.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
400
Calories from Fat
180
% Daily Value
Total Fat
20g
30%
Saturated Fat
5g
26%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
280mg
12%
Total Carbohydrate
47g
16%
Dietary Fiber
2g
8%
Sugars
29g
Protein
8g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.