This peach-and-apple cider is brewed in a coffeemaker to get every last ounce of flavor from the orange and spices.
SAVE ON THIS RECIPE!
Candied ginger is fresh gingeroot that has been boiled in a sugar syrup and coated with sugar crystals. Besides starring in this warm and toasty cider, candied ginger makes a great after-dinner breath freshener.
Preparing hot beverages is easy if you have a coffeemaker. Run a few cycles of fresh water through the coffeemaker to clean it before using.
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