Peachy Orange Cream Cocktail

  • Prep Time 10 min
  • Total Time 10 min
  • Servings 1

Ingredients

Ingredients

Vanilla Simple Syrup

1
vanilla bean
1
cup sugar
1
cup water
2
slices fresh orange

Orange Cream Cocktail

2
slices fresh or frozen (thawed) peaches
1
slice fresh orange
1/4
oz Vanilla Simple Syrup (1 1/2 teaspoons)
1
oz vodka (2 tablespoons)
4
oz lemon-lime soda (1/2 cup)

Directions

Directions

  • 1 Split vanilla bean lengthwise into halves. Scrape out seeds with tip of small knife. Set aside.
  • 2 To make Vanilla Simple Syrup, in 1-quart saucepan, mix sugar, water, vanilla seeds and bean. Heat to boiling over medium-high heat, stirring until sugar is dissolved. Remove from heat; set aside 1 hour to cool. Discard vanilla bean. Pour syrup into glass jar. Cover jar; refrigerate until needed. Makes 1 1/4 cups.
  • 3 To prepare cocktail, mash peach and orange slices with spoon in bottom of glass. Top with 1 1/2 teaspoons of the vanilla simple syrup and the vodka; add ice and soda. If desired, garnish with additional fruit slices or mint sprig.

Notes










Tips

 

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
1030
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
20mg
1%
Total Carbohydrate
236g
79%
Dietary Fiber
4g
17%
Sugars
229g
Protein
2g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
130%
130%
Calcium
8%
8%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
15 1/2
*Percent Daily Values are based on a 2,000 calorie diet.