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Peachy Mimosas

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  • Prep 5 min
  • Total 5 min
  • Servings 12
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Peach nectar makes mimosas even more celebratory! Make them upon request in only 5 minutes.
Updated Jun 1, 2010
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Ingredients

  • 2 cups orange juice, chilled
  • 2 cups peach nectar, chilled
  • 1 bottle (1 liter) regular or nonalcoholic dry champagne or sparkling wine, chilled

Steps

  • 1
    In 1 1/2-quart pitcher, mix orange juice and peach nectar.
  • 2
    Pour champagne into glasses until half full. Fill glasses with juice mixture.

Tips from the Betty Crocker Kitchens

  • tip 1
    Dip the rim of each champagne glass into water and then into sugar to frost.

Nutrition

100 Calories, 0g Total Fat, 0g Protein, 11g Total Carbohydrate, 9g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
100
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
10mg
0%
Potassium
160mg
5%
Total Carbohydrate
11g
4%
Dietary Fiber
0g
0%
Sugars
9g
Protein
0g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
30%
30%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
0 Starch; 1/2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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