Just peachy! A dumpling dessert you can serve at any occasion.
For one less thing to think about when you’re entertaining, make the sauce the day before and refrigerate it. If you want to take off the chill, gently reheat it on the low setting in your microwave or on a low stovetop setting just before serving—and stir frequently to prevent scorching.
Chopped pecans and walnuts are often available at your grocery store, and they are great to have on hand when you need to throw them into a cookie dough or quick dessert.
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