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Pastry Crust

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  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Ingredients

3/4
cup Gold Medal™ all-purpose flour
1/2
cup butter or margarine, softened
1/4
cup powdered sugar

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Directions

  • 1 Beat all ingredients with electric mixer on low speed 1 minute, scraping bowl constantly. Beat on medium speed about 2 minutes or until creamy. Spread on bottom of ungreased springform pan, 9x3 inches. Bake 12 to 15 minutes or until golden brown. Cool completely.
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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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