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Pastrami Deli Folds

Looking for pack-and-go sandwiches? Then check out these turkey pastrami packed in pita bread – a delicious meal made ready in just 15 minutes!

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  • Prep Time 15 min
  • Total Time 15 min
  • Servings 6

Ingredients

1
pint (2 cups) deli coleslaw (creamy style)
1
tablespoon prepared horseradish
1
to 2 teaspoons grated lemon peel
1
pound sliced turkey pastrami
2
small red bell peppers, cut into 1/4-inch strips
1
bag (15 ounces) pita bread folds

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Mix coleslaw, horseradish and lemon peel.
  • 2 Arrange pastrami, coleslaw and bell pepper strips on half of each pita bread; fold over.

EXPERT TIPS

Expert Tips

Pack 'n Go Wrap these portable sandwiches in regular aluminum foil or foil sandwich squares (precut foil sheets), then refrigerate or keep in a cooler until serving time.

This recipe is easily doubled to please larger crowds or hungry family and friends who can't get enough of these tasty sandwiches.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
395
(
Calories from Fat
125),
% Daily Value
Total Fat
14g
14%
(Saturated Fat
3g,
3%
),
Cholesterol
45mg
45%;
Sodium
1280mg
1280%;
Total Carbohydrate
49g
49%
(Dietary Fiber
3g
3%
),
Protein
21g
21%
;
% Daily Value*:
Iron
20%;
Exchanges:
3 Starch; 1 Vegetable;
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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