The best flavors of a New York deli meet in this outrageous pizza--a refrigerated crust piled high with pastrami, cheese, and slaw.
SAVE ON THIS RECIPE!
If your family isn't fond of Thousand Island dressing, use mayonnaise or a blend of mustard and mayonnaise instead.
Tuck a kosher dill pickle next to the sandwich and add fresh baby-cut carrots and wedges of apple, pineapple and orange for a satisfying supper.
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