ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Parsley Deviled Eggs

It’s everyone’s favorite appetizer with a fresh parsley twist! Whip up a batch anytime you crave a cool, creamy snack.

Error occured While adding it to favorites X
CLOSE
 (22) 7 Reviews
+

Share

  • Prep Time 25 min
  • Total Time 25 min
  • Servings 16

8
hard-cooked eggs, peeled
1/4
cup mayonnaise or salad dressing
2
tablespoons chopped fresh parsley
1/2
teaspoon ground mustard
1/4
teaspoon salt
1/4
teaspoon pepper

Directions

  • 1 Cut eggs lengthwise in half. Slip out yolks and mash with fork. Mix remaining ingredients into yolks.
  • 2 Fill whites with egg yolk mixture, heaping it lightly. Arrange eggs on large serving plate. Cover and refrigerate up to 24 hours.

EXPERT TIPS

Expert Tips

Garnish deviled eggs with red caviar and parsley, or top with thin slices of red pearl onions.

Cut a very thin slice off the bottom of each egg white before filling to help the eggs stay in place on the serving plate.

For an interesting elegant look, cut eggs in half with a waffle-fry cutter.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
125
(
Calories from Fat
100 ),
% Daily Value
Total Fat
11 g
11 %
(Saturated Fat
2 g,
2 %
),
Cholesterol
215 mg
215 %;
Sodium
180 mg
180 %;
Total Carbohydrate
1 g
1 %
(Dietary Fiber
0g
0%
),
Protein
6 g
6 %
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
2%;
Calcium
2%;
Iron
4%;
Exchanges:
1 High-Fat Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
More To Explore
powered by ZergNet
Save Money on Your Favorite Brands
when you buy FOUR any flavor/variety Totino's® Crisp Crust Party Pizza® Products (Excluding Party Pizza ...
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close