Our homemade butter-drenched dinner rolls are brushed with a garlicky, Parmesan topping.
SAVE ON THIS RECIPE!
Want mini knots? After cutting each dough square into strips, cut strips in half for 20 smaller, more bite-size rolls.
Use the scoop-and-sweep method or a scale to measure flour so the rolls don’t end up too tough and dense.
© 2015 ®/TM General Mills All Rights Reserved