Paper Doll Gingerbread Girls

Paper Doll Gingerbread Girls

These beautiful Betty Crocker® gingerbread cookie dolls are just in time for Christmas! These creative cookies make a great dessert for the holiday table.

Prep Time

1:00

Hr:Mins

Total Time

2:10

Hrs:Mins

Makes

12

servings

1
pouch Betty Crocker® gingerbread cookie mix
1/2
cup butter or margarine, softened
1
tablespoon water
1
egg
1
pouch (7 oz) Betty Crocker® Decorating Cookie Icing white icing
1
pouch (7 oz) Betty Crocker® Decorating Cookie Icing red icing
Hot pink decorator sugar crystals
Lime green sanding sugar
Pink and white Betty Crocker® Decorating Decors confetti
2
rolls Betty Crocker® Fruit Roll-Ups® strawberry chewy fruit snack (from 5-oz box)
Miniature red candy-coated chocolate candies
Snowflake candy sprinkles
Assorted holiday candy sprinkles
Lime green round candies
  1. Heat oven to 375°F. In medium bowl, stir cookie mix, butter, water and egg until soft dough forms.
  2. On floured surface, roll dough to 1/4-inch thickness. Cut with floured 5-inch gingerbread girl cookie cutter. On ungreased cookie sheets, place cutouts 2 inches apart.
  3. Bake 8 to 10 minutes or until edges are set. Cool 1 minute; remove from cookie sheets to cooling rack. Cool completely, about 15 minutes. Pipe icing onto cookies in desired design. Decorate with colored sugars and candies.
Makes 12 servings (1 cookie)

Nutrition Information:

1 Serving (1 Serving)
  • Calories 320
    • Total Fat 15g
      • (Saturated Fat 6g,),
    • Sodium 390mg;
    • Total Carbohydrate 48g
      • (Dietary Fiber 0g,
    • Protein 2g;
    Percent Daily Value*:
      Exchanges:
      • 1 Starch;
      • 2 Other Carbohydrate;
      • 3 Fat;
      Carbohydrate Choices:
      • 3;
      *Percent Daily Values are based on a 2,000 calorie diet.