Pancakes for Two

Pancakes for Two

Don't turn flips all day. Make just a few pancakes for the two of you.

Prep Time

10

Minutes

Total Time

15

Minutes

Makes

7

pancakes

1
cup Original Bisquick® mix
1/2
cup milk
1
egg
  1. Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
  2. Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls into hot griddle.
  3. Cook until edges are dry. Turn; cook until golden.
Makes 7 pancakes
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Special Touch
When you want a special breakfast for two, stir 1/2 cup berries into the batter and top pancakes with whipped cream.
Success
Using a soup ladle to pour batter onto the griddle makes for less mess!
How-To
For uniformly shaped pancakes, pour the batter from an ice-cream scoop or 1/4 cup measure.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 90
    • (Calories from Fat 25 ),
  • Total Fat 3 g
    • (Saturated Fat 1 g,),
  • Cholesterol 30 mg;
  • Sodium 280 mg;
  • Total Carbohydrate 12 g
    • (Dietary Fiber 0g,
  • Protein 3 g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    *Percent Daily Values are based on a 2,000 calorie diet.