Oven Ranch Chicken *Homemade*

Oven Ranch Chicken *Homemade*

The breading on the chicken, leaves for a suculant juicy taste when it comes out of the oven. Great when served with Mashed Potatoes and a Vegtable.

Prep Time

10

Minutes

Total Time

20

Minutes

Makes

4

4

1
Tub of Sour Cream (regular or fat free)
1
package of Hidden Valley Ranch dressing mix
1
package of 4 or more boneless Chicken Breast
1
container of Bread crums
  1. First set your oven at 375' .
  2. Then make sure you mix the bread crumbs in with the Hidden Valley Ranch dressing Mix in a medium sized bowl.
  3. Take your sour Cream also putting it in a Bowl
  4. Take your Boneless Chicken breast roll it in the sour cream.
  5. Then place it in the Mixture of bread crumbs an Ranch dressing Mix, roll it around until the chicken is nicely covered with the Mixture.
  6. After that you want to place it on a cookie tray (make sure you spray the pan); then place it in your oven for about 15-20 mins. Take a toothpick an stick in the middle an make sure nothing is sticking to the toothpick. Then your chicken is ready to come out of the Oven.
Makes 4
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Goes great with Mashed Potatoes and a Vegtable

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.