WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

Original Chex® Party Mix

An all-time favorite, this classic recipe belongs in your recipe collection!

Save and Share

false

( 84 Ratings)

84 Ratings

5 Stars 75%

4 Stars 17%

3 Stars

2 Stars

1 Stars

Member Reviews ( 31 )

2c7708d0-f7ba-423c-954c-128da4606f02

Prep Time 15 min
Total Time 15 min
Servings 24

Ingredients

3: cups Corn Chex® cereal

3: cups Rice Chex® cereal

3: cups Wheat Chex® cereal

1: cup mixed nuts

1: cup bite-size pretzels

1: cup garlic-flavor bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces

6: tablespoons butter or margarine

2: tablespoons Worcestershire sauce

1 1/2: teaspoons seasoned salt

3/4: teaspoon garlic powder

1/2: teaspoon onion powder

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 In large microwavable bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated.
2 Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.

EXPERT TIPS

Expert Tips

Chex Mix® hit the party scene in 1955 and has been a favorite TV snack mix ever since.

To ease the load of last-minute prep, make the mix up to 2 weeks ahead and store in an airtight container.

For just 2 grams of fat and 90 calories per serving, decrease butter to 3 tablespoons, omit mixed nuts and use fat-free bagel chips.

Need clever gift wrapping ideas for this 15-minute recipe? Check out Mix & Mingle with Chex® Party Mix.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 140
Calories from Fat: 60),

% Daily Value

Total Fat: 6g; 6%
(Saturated Fat 2 1/2g, 2 1/2% Trans Fat 0g 0% ),
Cholesterol: 10mg; 10%;
Sodium: 330mg; 330%;
Total Carbohydrate: 17g; 17%
(Dietary Fiber 2g 2% Sugars 2g 2% ),
Protein: 3g; 3%

% Daily Value*:

Vitamin A: 6%;
Vitamin C: 2%;
Calcium: 4%;
Iron: 25%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 3 of 31 Reviews View All

Posted 5/18/2013 3:18:23 PM REPORT ABUSE pkp9189 said:

Rating:

The instructions for making this in the oven are: Pre-heat oven to 250, bake for 1 hour, stirring every 15 minutes.

This reply was: Helpful Inspiring

Posted 2/24/2013 1:28:16 PM REPORT ABUSE busylady666 said:

Rating:

My mother used to make this when I was growing up in the 50's. It was still called Chex Party Mix even back then. My mother never baked it. She stirred it all up in a frying pan. It was great! I lost the recipe until now. Thanks Betty Crocker for bringing back a wonderful childhood treat.

This reply was: Helpful Inspiring

Posted 8/27/2012 1:24:04 AM REPORT ABUSE

Rating:

I would also like to know where you have found the GF Rice Krispies???Also, I wanted to cornifm that just because you do not have a reaction does not mean a food is safe to eat. I was diagnosed a year ago and was completely shocked. I never had stomach problems or any kind of reaction when I ate foods with gluten and still don't. Yet, they were damaging my small intestine. At my diagnosis I had almost NO villi left. I wanted to share this in hopes of helping other Celiacs understand the importance of reading labels of every single food item.Leslie

This reply was: Helpful Inspiring