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A fast and easy Dessert...
16 oz. jar caramel ice cream sauce
8 oz. tubs cool whip
Angel food cake
In a 8 x 13 cake pan crumble half the Oreo's and drizzle half the sauce..
In a large bowl break angel food cake into bite size pieces and mix in both tubs of Cool whip--once mixed well spread over pan of Oreo's and sauce (do not mash down)..
Crumble the remaining Oreo's over the top and drizzle the remaining sauce over all cover and you'r ready to give a great dessert.... This is a great fast and easy recipe for any occasion..
1 Serving ()
*Percent Daily Values are based on a 2,000 calorie diet.
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