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Orange-Yogurt Pops

Blogger Annalise Sandberg of Completely Delicious shares an easy frozen treat reminiscent of a childhood favorite.

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  • Prep Time 5 min
  • Total Time 2 hr 5 min
  • Servings 6

Ingredients

1
container Yoplait® Greek vanilla yogurt or tangerine yogurt
1
cup orange juice, freshly squeezed or store-bought
1
tablespoon grated orange peel (1 medium)
1/2
teaspoon vanilla
6
craft sticks (flat wooden sticks with round ends)

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LOCATION

Directions

  • 1 In small bowl, stir together yogurt, orange juice, orange peel and vanilla. Pour into 6 frozen ice-pop molds or small cups, leaving 1/2-inch headspace.
  • 2 Freeze 1 hour.
  • 3 Insert sticks halfway into pops.
  • 4 Freeze 1 hour to 1 hour 30 minutes longer.

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Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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