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Orange Yogurt Fruit Dip

Looking for a cheesy accompaniment for your fruits using Yoplait® yogurt? Then check out this nutty and tangy dip made using orange, pecans and nutmeg – ready in just 10 minutes.

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Prep Time 10 min
Total Time 10 min
Servings 16

Ingredients

1: package (8 oz) reduced-fat cream cheese (Neufchâtel)

1: container (6 oz) Yoplait® Original 99% Fat Free orange crème yogurt

1/2: cup orange marmalade

1/8: teaspoon ground nutmeg

2: tablespoons coarsely chopped pecans

: Grated orange peel

: Ground nutmeg, if desired

: Assorted fresh fruit

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Directions

1 In medium bowl, beat cream cheese with electric mixer on medium speed until creamy. Beat in yogurt, marmalade and 1/8 teaspoon nutmeg until smooth.
2 Spoon into serving bowl. Top with pecans and orange peel. Sprinkle with nutmeg. Serve with fruit.

EXPERT TIPS

Expert Tips

Serve this dip as part of a holiday brunch.

Cut Pillsbury® refrigerated cinnamon rolls into fourths and bake for warm, sweet dippers.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 110
Calories from Fat: 40),

% Daily Value

Total Fat: 4g; 4%
(Saturated Fat 2 1/2g, 2 1/2% Trans Fat 0g 0% ),
Cholesterol: 10mg; 10%;
Sodium: 65mg; 65%;
Total Carbohydrate: 15g; 15%
(Dietary Fiber 0g 0% Sugars 11g 11% ),
Protein: 2g; 2%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 20%;
Calcium: 4%;
Iron: 0%;

Exchanges:

0 Starch; 1/2 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

1

*Percent Daily Values are based on a 2,000 calorie diet.

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© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.

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