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Orange-Honey Dinner Rolls

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0 Comments
  • Prep Time 5 min
  • Total Time 15 min
  • Servings 2

Turn dinner rolls into a sweet treat by topping them with honey and orange peel.

Ingredients

2
teaspoons honey
1/2
teaspoon grated orange peel
2
frozen crusty French dinner rolls (from 12.4-oz package)

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Directions

  • 1 Heat oven to 425°F. In small bowl, mix honey and orange peel.
  • 2 Bake rolls as directed on package. Immediately after removing rolls from oven, brush tops with honey mixture. Serve immediately.

Expert Tips

Having guests over for dinner? This recipe can easily be doubled or tripled.

Serve these tasty dinner rolls with a breakfast casserole for Sunday brunch.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
130
(
Calories from Fat
15),
% Daily Value
Total Fat
1 1/2g
1 1/2%
(Saturated Fat
0g,
0%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
200mg
200%;
Total Carbohydrate
24g
24%
(Dietary Fiber
0g
0%
  Sugars
8g
8%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
6%;
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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