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Orange Cream Cookies

Prize-Winning Recipe 2009! Love that creamy, dreamy orange and vanilla frozen treat? Fall in love with a cookie that's sweetly reminiscent.

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( 86 Ratings)

86 Ratings

5 Stars 49%

4 Stars 24%

3 Stars 16%

2 Stars 2%

1 Stars 8%

Member Reviews ( 22 )
b82aade3-2ea0-4d05-b4d4-0e168183348e
  • Prep Time 40 min
  • Total Time 60 min
  • Servings 36

Ingredients

1
pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
3
tablespoons butter or margarine, melted
1
teaspoon orange extract
1
teaspoon vanilla
1
egg
5
drops yellow food color
2
drops red food color
1 1/2
cups white vanilla baking chips

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. In large bowl, stir all ingredients except baking chips until soft dough forms. Stir in baking chips.
  • 2 On ungreased cookie sheets, drop dough with 1 1/2 tablespoon-size cookie scoop or by rounded tablespoonfuls about 2 inches apart.
  • 3 Bake 9 to 10 minutes or just until dough is set (do not overbake). Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely.

EXPERT TIPS

Expert Tips

"I tried to make the flavors from my favorite frozen pop—orange sherbet with the vanilla ice cream in the center."

Extra baking chips? Carefully melt them and drizzle over baked cookies.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
120
(
Calories from Fat
45),
% Daily Value
Total Fat
5g
5%
(Saturated Fat
3g,
3%
Trans Fat
1/2g
1/2%
),
Cholesterol
10mg
10%;
Sodium
70mg
70%;
Total Carbohydrate
16g
16%
(Dietary Fiber
0g
0%
  Sugars
12g
12%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 22 Reviews View All
Posted 5/6/2012 8:10:25 PM REPORT ABUSE natesmom2244 said:
Rating:
I made these cookies for a charity bake sale and they came out amazing! I added 2 tsp orange extract instead of 1 and i only put in 1 cup vanilla chips. I also added 2 eggs instead of one ,however if i make these again i will only use 1 egg because the dough was a little moist and made the cookies slightly flat. Also i would lightly grease the cookie sheet next time as some cookies stuck to the pan. Overall they were absolutely delicious and i will make them again soon
This reply was: Helpful  Inspiring
Posted 12/17/2011 9:51:25 PM REPORT ABUSE hannah23c said:
Rating:
Pretty good. I made the recipe the way it instructed on the package and also added all of the white chocolate chips. To balance out the sweet, I added a little extra orange extract and some dried cranberries. Yummy and festive enough for my cookie exchange party!
This reply was: Helpful  Inspiring
Posted 12/17/2011 4:55:55 PM REPORT ABUSE dmwalsh45 said:
Rating:
Just made these cookies but I added 2 teaspoons orange extract 1 extra large egg ,1/2 cup white chips & 1/2 cup of orange slice candies chopped so good .
This reply was: Helpful  Inspiring
1 - 3 of 22 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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