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Orange Chocolate Chunk Biscuits

The sophisticated flavors of chocolate and orange take the humble biscuit to amazing heights. Be prepared for your house to smell amazing while they're baking!

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  • Prep Time 5 min
  • Total Time 15 min
  • Servings 8

Ingredients

Biscuits

2 1/4
cups Original Bisquick™ mix
Grated peel of 1 orange
2/3
cup milk
1/2
cup semisweet chocolate chunks

Icing

1
cup powdered sugar, sifted
2
to 3 tablespoons freshly squeezed orange juice

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 450°F. Line cookie sheet with cooking parchment paper.
  • 2 In large bowl, mix Bisquick mix and orange peel. Add milk; stir until just incorporated. Gently stir in chocolate chunks. Drop dough by spoonfuls on cookie sheet.
  • 3 Bake 8 to 10 minutes or until golden. Cool on cooling rack.
  • 4 In small bowl, beat powdered sugar and 2 tablespoons of the orange juice with whisk. Add additional orange juice as needed until thin enough to drizzle. Drizzle over cooled biscuits. Let stand 5 minutes before serving.

EXPERT TIPS

Expert Tips

For biscuits with a more golden brown finish, before baking, brush biscuits with an egg wash made of 1 egg and 1 tablespoon water. Sprinkle granulated sugar on top of egg wash.

Use a greased ice cream scoop to easily portion biscuits.

If you prefer, semisweet chocolate chips can be substituted for the chocolate chunks.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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