Posted 9/19/2009 7:21:57 PM
I made this for a birtyday party for me because I can't eat the birthday cake. Well when I make gluten free food my family will try it. Well my grandson loved it and so did my daughter-inlaw,but the rest said it was way to sweet and I agree. If I make it again I will omit the choc-chips and maybe put in glutten free pudding and omit the marshallows and put on to fat free cool whip.