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Reviews & Comments

Old-World Rye Bread
full spoonfull spoonfull spoonfull spoonempty spoon (11 Ratings)

11 Ratings

5 spoons 45%
4 spoons 27%
3 spoons 9%
2 spoons 18%
1 spoons
Old-World Rye Bread
Buttermilk and mashed potatoes are two of the secrets to a delicious loaf of homemade rye bread.
Prep: 35 MinTotal: 2 Hr 50 Min
1 - 4 of 4 Reviews
Posted 1/6/2011 11:58:30 AM REPORT ABUSE skanee said:
Rating:
AWESOME
This reply was: Helpful  Inspiring
Posted 10/19/2010 3:05:58 PM REPORT ABUSE Jack90 said:
Rating:
Made 2 loafs in a regular loaf pan. Look great and tried to add pic. with no success. Made by hand.
This reply was: Helpful  Inspiring
Posted 7/23/2010 8:06:38 AM REPORT ABUSE lakelley said:
Rating:
I love baking bread, family and friends love eating it. This is a good bread. tks
This reply was: Helpful  Inspiring
Posted 4/21/2009 9:38:38 AM REPORT ABUSE MaKosh said:
Rating:
I did Bread Machine variation and loved it.
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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